SystemPAK

Heat Sealing, MAP and Vacuum Skin Packing Solutions

packing solutions

Packaging Machines for Food Businesses: Small & Large Heat Sealing, MAP and Vacuum Skin Packing Solutions

As food packaging requirements continue to evolve, having the right machinery in place is just as important as choosing the right packaging format. In 2026, food producers are balancing efficiency, shelf life, product presentation and compliance, all while managing rising costs and increasing customer expectations.

At SystemPAK, our range of heat sealing, MAP and vacuum skin packing machines is designed to support food businesses at every stage of growth, from small-scale production to high-volume professional operations.

A Flexible Machinery Range for Modern Food Production

Food manufacturers, butchers, delis and ready-meal producers rarely have identical requirements. Product types, volumes and shelf-life expectations can vary significantly, which is why SystemPAK offers both small and large packaging machines to suit different operational needs.

Whether you are packing fresh proteins, prepared meals or deli items, the right machine can improve consistency, reduce waste and enhance on-shelf appeal.

Heat Sealing Machines: Simple, Reliable and Cost-Effective

Heat sealing machines remain a popular choice for businesses looking for an efficient and accessible packaging solution.

SystemPAK’s heat sealing machines are ideal for:

  • Ready meals and prepared foods
  • Chilled and frozen products
  • Takeaway and food-to-go items

These machines are designed to seal trays securely using film or board lids, creating a professional finish suitable for retail display. Compact tabletop options are particularly well suited to smaller operations or businesses introducing sealed packaging for the first time, offering straightforward operation with minimal training requirements.

Heat sealing provides a strong balance between speed, cost control and product protection, making it a reliable foundation for many food packaging lines.

MAP Packaging Machines: Extending Shelf Life with Confidence

Modified Atmosphere Packaging (MAP) is widely used across the food industry to extend shelf life while maintaining product quality.

MAP packaging machines replace the air inside the pack with a controlled gas mixture, helping to:

  • Slow bacterial growth
  • Preserve freshness
  • Maintain colour and texture
  • Reduce food waste

SystemPAK’s MAP-capable machines are suitable for fresh meat, poultry, fish and deli products, where shelf life and presentation are critical. MAP options can often be added to compatible machines, allowing businesses to upgrade functionality as production requirements change.

Vacuum Skin Packing Machines: Premium Presentation and Product Protection

Vacuum skin packaging has become increasingly popular for high-quality food products that require both extended shelf life and premium visual appeal.

DQ440VSL Large Skin Packing Machine

SystemPAK’s DQ440VSL Large Skin Packing Machine is a professional-grade solution designed for demanding food production environments.

Vacuum skin packaging works by tightly forming the film around the product and tray, creating an airtight seal that:

  • Enhances product presentation
  • Significantly extends shelf life
  • Prevents movement during transport
  • Reduces drip loss for fresh proteins

This makes vacuum skin packing particularly well suited to:

  • Fresh and processed meat
  • Fish and seafood
  • Poultry products
  • Ready meals and deli items

The DQ440VSL is constructed from high-grade stainless steel with advanced electronic controls, offering reliability, consistency and a premium pack finish suitable for retail and supermarket environments.

Tray Compatibility and Die Set Flexibility

SystemPAK packaging machines are designed to work seamlessly with a wide range of trays, supporting operational flexibility.

Depending on the model, machines can support:

  • Multiple tray sizes
  • Interchangeable die sets
  • Single or multiple tray impressions

This allows producers to package different products using the same machine, reducing the need for multiple systems and improving overall efficiency. Custom tray size solutions are also available, subject to cassette dimensions.

Support, Warranty and Installation Considerations

To support long-term performance, SystemPAK machines are supplied with:

  • Manufacturer warranty
  • Online support and video tutorials
  • Assistance with sourcing local installation support where required

Machines are supplied as part of SystemPAK’s wider packaging solutions offering and are designed to be used with SystemPAK trays and materials to ensure optimal performance and warranty protection.

Lead Times and Delivery Options

Delivery times can vary depending on machine type and configuration. Typical options include:

  • Sea freight for cost efficiency
  • Air freight for faster delivery (subject to additional charges)

Lead times and shipping options can be discussed with the SystemPAK team to align with production schedules.

Choosing the Right Packaging Machine for Your Business

Selecting the right machine depends on several factors:

  • Product type and volume
  • Desired shelf life
  • Packaging format and materials
  • Available space and production flow

SystemPAK’s range of heat sealing, MAP and vacuum skin packing machines is designed to scale with your business, offering solutions that support both current needs and future growth.

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